
The Nick and Aya Travel the World series follows siblings Nick and Aya and their parents, Kate and George, as they explore countries around the globe through engaging adventures inspired by real places. Each book blends storytelling with geography, history, biology, culture, languages, and local traditions, making the series enjoyable for both children and adults, while also serving as a thoughtful way to prepare for a family trip before visiting a destination.
Nick and Aya visit Buenos Aires, Iguazú Falls, the Andes, Patagonia, and Ushuaia, meet penguins, capybaras, guanacos, and condors, taste empanadas, dulce de leche, and asado, and learn about Argentina's geography, history, and culture.
The siblings visit Lima, the Amazon rainforest, Cusco, Machu Picchu, and Lake Titicaca, meet monkeys, dolphins, jaguars, and manatees, taste picarones, fresh market foods, and discover Peru’s geography, Inca history, and natural wonders.
Drive through Uruguay with Nick and Aya as they visit Montevideo, Casapueblo, Cabo Polonio, Punta del Diablo, and Santa Teresa National Park, meet sea lions, capybaras, ñandús, and taste chivito, asado, chajá, and dulce de leche, and get to know alchemy.
Join Nick and Aya's adventure across Chile, where they visit the Atacama Desert, Santiago, Valparaíso, Patagonia, Antarctica and Rapa Nui, meet huemul and piche, and try casuela, while learning about volcanoes, festivals and traditional ways of cooking.
Nick and Aya go to Cartagena, Barranquilla, Ciudad Perdida, Medellín, and the Pacific rainforest, meet basilisk lizards and colibris, taste arepas, patacón con queso and bandeja paisa, while discovering coffee plantations, pre-Columbian civilizations and museums.
Adventure through Bolivia and go to La Paz, Lake Titicaca and Potosí, participate in the colorful Oruro Carnival, meet llamas, flamingos and spectacled bears, taste salteñas, and mocochinchi, and step inside real dinosaur footprints with Nick and Aya.
Discover Asunción, the Chaco, the Jesuit Ruins of Trinidad, meet jaguars, rheas, parrots, leaf-cutter ants, and surubí fish, taste asado, yuca fries, and experience the hidden rivers, Guaraní traditions, and quiet wonders that make Paraguay truly unique.

coming soon
Journey across Russia with Nick and Aya as they visit Moscow, Saint Petersburg, Lake Baikal, Kamchatka, Vladivostok, and the vast forests of Siberia, meet brown bears, Baikal seals, salmon, and grayling, taste blini, pelmeni, caviar, and encounter diverse languages and people in the largest country on Earth.
Travel to Barcelona, Madrid, Segovia, Granada, Seville, the Canary Islands, and Mallorca, taste tapas, churros, paella, and gazpacho, while learning about science, modern and traditional art, history and culture that differs from one region of Spain to the next.
Visit Istanbul, Cappadocia, Pamukkale, Ephesus, the Black Sea region, and Mount Ararat, taste baklava, döner kebab, Turkish delight, witness weaving carpets and underground cities, and experience ancient civilizations by stepping on the land where Europe meets Asia.
Go to ancient Maya ruins, San Pedro, the Great Blue Hole, coral reefs, mangrove forests, help George solve the mystery of coral bleaching, meet howler monkeys, tapirs, nurse sharks, sea turtles, and toucans, taste chocolate, hudut, and learn how responsible farming, mangroves, and seagrass beds help protect the reef.

Coming Soon

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